Double Take: One Fabulous Recipe, Two Finished Dishes, Feeding Vegetarians and Omnivores Together (Paperback)
By A. J. Rathbun
By A. J. Rathbun
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Customer tags: cookbook(40), vegetarian(38), meat substitutes(26), omnivore(23), entertaining(20), vegetables(18), vegan(13), baking(10), frozen desserts(6), tofu(2), jeremy holt(2), avoid
Review & Description
Bring your omnivorous and vegetarian friends to the same table with the fabulous meals in Double Take. Each recipe produces two versions of the same dish: one vegetarian and one containing meat. A.J. Rathbun and Jeremy Holt cook up such tantalizing fare as Pate Your Way, Bacon and Cheese Tartlets, Chicken or No-Chicken Noodle Soup, Double Standards Caesar Salad, Po'Boys, Polenta Gorgonzola with Mushrooms and Sopressata, Grilled Stuffed Radicchio, and Corny Corn Pudding. Double Take is a doubly delicious solution to a modern dining dilemma. Read more
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